What Are the Must-Have Lebanese Pantry Items?
Lebanese cuisine is renowned for its vibrant flavors, aromatic spices, and wholesome ingredients. Whether you’re an experienced cook or just beginning your journey into Lebanese gastronomy, stocking your pantry with essential ingredients is the key to creating authentic dishes. Byroots, a trusted source for organic and authentic Lebanese food , offers a range of high-quality pantry staples that help you bring the true flavors of Lebanon to your home. 1. Olive Oil A cornerstone of Lebanese cuisine, extra virgin olive oil is used in almost every dish, from hummus to tabbouleh. Choosing high-quality, cold-pressed olive oil enhances the flavors of your meals and provides essential health benefits. 2. Za’atar Za’atar is a fragrant blend of wild thyme, sumac, sesame seeds, and salt. This traditional Lebanese spice mix is perfect for sprinkling on manakish (Lebanese flatbread), mixing with olive oil as a dip, or adding depth to roasted vegetables and meats. 3. Sumac This tangy, deep-red ...